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Expect something delicious from Damgeuda Korean comfort food right in the taproom!
As always, there will be both meat and vegan versions, as well as gluten-free options!
This week’s menu:
-Steamed tofu/kimchi dumplings
-Donkatsu (fried pork cutlet) sandwiches with coleslaw or fired tofu for non-meat eaters
-Strawberry kasu soft serve with cookie crumble and fresh strawberries